144 On the Hill, Richmond Hill Hotel
Join 144 On The Hill this Valentine’s weekend on Friday 14th and Saturday 15th for an evening of indulgent food in a beautiful setting from 6pm to 9.30 each evening. Enjoy a welcome cocktail and amuse bouche on arrival followed by a candle-lit three-course dinner for £50 per person. Highlights of the menu include a vegetarian-friendly mushroom Wellington with smoked garlic cream, and the slow-cooked pork belly accompanied by burnt apple purée, black pudding mash and cider jus. For couples looking for an extra decadent evening, the menu also offers a seared and sliced sharing board of Châteaubriand for an additional £20 supplement.
You can view the full menu or book online at 144onthehill.co.uk
